CABBAGE, CHINESE, MICHIHILLI

Brassica pekinensis

This well known sure heading variety accounts for
a high percentage of Chinese cabbage grown for
market in the United States. its upright cylindrical
heads average 40-50cm tall and 15cm in diameter
with dark-green leaves and a well blanched interior.
it reaches maturity from 55 to 100 days Michihilli
can be grown all year-round in Tropical and
Sub-tropical areas and is best sown in Spring and
early Autumn in Cool and Temperate areas. It is a
great addition to a stir-fry or added to salads or
soups. Plant the seeds directly, 0.5-1cm deep in
richly composted damp soil for best results. It can
be transplanted from
seedlings in cooler areas but is very quick to grow.
Thin plants to 20-30cm apart in rows 30-50cm
apart and keep moist to ensure fast uniform growth.
Harvest the outer leaves when they appear ready
and cut the mature plant when the head tightens.

QTY 200 seeds

Image by misskursovie2013 from Pixabay