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MIBUNA
Brassica juncea
Mibuna is a very easy to grow delicious light mustardy flavoured leafy plant whose leaves
are used in salads, stir fries, and soups and egg and pasta dishes.
The leaves are ready to cut at 30 days from seed planting.
The seed can be sown anywhere in Australia and can be sown from early spring through to mid autumn.
They do very well in damp or shaded soils and although they are heat tolerant
they like cool conditions very well.
Plant seed 0.5 cm deep 10cm apart and thin to 30-40cm as the seedlings grow bigger.
These seedlings make good eating. Individual leaves may be regularly cut from plants so that a fresh
crop is continually being produced As many as five cuts from one plant over 10 months may be made.
QTY 350 Seeds
The site is checked on a regular basis
Seeds are sent within 2 business days of payment receipt,parcels include tracking
Items can be returned within 7 days of receipt provided they are in as received condition
MIBUNA
Brassica juncea
Mibuna is a very easy to grow delicious light mustardy flavoured leafy plant whose leaves
are used in salads, stir fries, and soups and egg and pasta dishes.
The leaves are ready to cut at 30 days from seed planting.
The seed can be sown anywhere in Australia and can be sown from early spring through to mid autumn.
They do very well in damp or shaded soils and although they are heat tolerant
they like cool conditions very well.
Plant seed 0.5 cm deep 10cm apart and thin to 30-40cm as the seedlings grow bigger.
These seedlings make good eating. Individual leaves may be regularly cut from plants so that a fresh
crop is continually being produced As many as five cuts from one plant over 10 months may be made.
QTY 350 Seeds
MIBUNA
Brassica juncea
Mibuna is a very easy to grow delicious light mustardy flavoured leafy plant whose leaves
are used in salads, stir fries, and soups and egg and pasta dishes.
The leaves are ready to cut at 30 days from seed planting.
The seed can be sown anywhere in Australia and can be sown from early spring through to mid autumn.
They do very well in damp or shaded soils and although they are heat tolerant
they like cool conditions very well.
Plant seed 0.5 cm deep 10cm apart and thin to 30-40cm as the seedlings grow bigger.
These seedlings make good eating. Individual leaves may be regularly cut from plants so that a fresh
crop is continually being produced As many as five cuts from one plant over 10 months may be made.
QTY 350 Seeds