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CHILI - CAYENNE THICK

This long red Cayenne thick chili is medium spicy with slightly twisted long fruit. It is very productive and sells well at Farmers Markets and to cafes. It is commonly used when pickling. Chili is also used as a herbal supplement, and was mentioned by Nicholas Culpeper in his 17th century book Complete Herbal. It is a heavy fruit bearer.

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SKU17440

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$3.50

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This long red Cayenne thick chili is medium spicy with slightly twisted long fruit. It is very productive and sells well at Farmers Markets and to cafes. It is commonly used when pickling. Chili is also used as a herbal supplement, and was mentioned by Nicholas Culpeper in his 17th century book Complete Herbal. It is a heavy fruit bearer. The plant has green stems, green leaves, and white flowers. It is one of the best chilli's for seasoning and pickling,and making chilli salsa. Sow Chili seed .0.5-1cm deep spaced 50-60 cm apart in rows 1.0-1.5 m apart. The soil should be warm, over 18 C. Chillies take about 75-90 days to produce ripe fruit. Plant in the garden:-Tropical areas ..Anytime Subtropical areas..August to March: Mild Temperate areas..August to December Cold Temperate areas..September to November In Temperate areas it is best to plant using seedlings prepared a month to six weeks earlier. Chillies like alkaline soil and do best in gardens with dolomite or wood-ash added to the soil. QTY 0.50 g approx 80 seeds

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