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BARLEY SEEDS FOR SPROUTING ORGANIC

DIRECTIONS FOR SPROUTING Soak the seeds in a jar or bag for 6-12 hours, rinse 2-3 times per day for 2-4 days and use when shoots are 0.5-1 cm long. Barley is also great when grown for grass juice by planting in a soil tray and cutting the barley when the grass is 10-15 cm high. Use scissors or a sharp knive. You will get 2 or more

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  • 100g
  • 200g
  • 500g
  • 1kg
  • 2kg

$4.05

DIRECTIONS FOR SPROUTING Soak the seeds in a jar or bag for 6-12 hours, rinse 2-3 times per day for 2-4 days and use when shoots are 0.5-1 cm long. Barley is also great when grown for grass juice by planting in a soil tray and cutting the barley when the grass is 10-15 cm high. Use scissors or a sharp knive. You will get 2 or more cuts from one sprouting of seed. BARLEY SPROUTS CONTAIN: VITAMINS: A, B1, B2, B3, B5, B6, B12, C, D, E, F, K, P, choline, folic acid, inositol, PABA MINERALS: boron, calcium, chromium, cobalt, copper, iodine, iron, magnesium, manganese, molybdenum, phosphorus, potassium, selenium, sodium, sulphur, zinc ACTIONS: alterative, antibacterial, antibiotic, antifatigue, anti-inflammatory, antioxidant, antiviral, cancerolytic, digestive, depurative. The information on this label was taken from the wonderfully informative book by ISABELL SHIPARD, "HOW TO GROW AND USE SPROUTS AS A LIVING FOOD" Find out more from Isabell Shipard at: www.herbsarespecial.com.au